European Ukrop's Wedding Cakes
Our European cakes are our premium cakes. They come in rich, luxurious flavors including white pound cake with buttercream filling; milano almond cake with apricot and vanilla buttercream filling; hazelnut cake with buttercream filling; cream de cocoa cake with raspberry preserves and chocolate buttercream filling or any combination our customers create. All the recipes were created by Ukrop's certified Master Pastry Chef Otto Bernet, who came to Ukrop's in 1989 to design our European pastry line. These cakes are hand-iced and decorated with our fondant icing, which allows for more elaborate designs.
We require 3 weeks notice for European wedding cakes.
For Groom's Cakes, click here.